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Classic Salami
The perfect Italian classic
£5.50
In this Italian classic, garlic and coarsely ground black pepper are in perfect combination to enhance the flavour of the free range pork meat.
Ingredients: free range pork, pork fat, salt, sucrose, spices, dextrose, antioxidant: sodium ascorbate, starter cultures, preservatives: sodium nitrite, sodium nitrate. See allergens additional information.
Nutritional information: energy 1512.4Kj/363.1Kcal, fat 26.0g of which saturates 9.3g, carbohydrate 1.3g of which sugars 1.2g, protein 30.8g, salt 3g.
Shelf life: 3 months after finished aging
Storage: Once purchased keep in an air tight container and refrigerated after opening.
Specification: Classic Salami
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