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Bill the Butcher

United Kingdom (UK)

Cabernet Sauvignon

The soil conditions, the low humidity at high altitudes, and the unmatched sun exposure of our vineyards make our Cabernet Sauvignon a wine with a unique personality. The aroma of black pepper, characteristic of the variety, is combined with aromas of dried fruits, cassis and nutmeg. It is a robust wine, with great structure and intense and round tannins, it is a good companion to red meat and hard cheeses.

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