My name is Giuseppe, I handmake a fabulous range of awardwinning charcuterie from my small factory in southeast London. I combine the highest quality free range meat from British farms with ancient techniques of fermentation and curing to create incredible flavours in some mouth-watering products.
Our delivery terms
We will deliver every Thursday during the afternoon. Orders placed by midnight on Wednesday will be delivered the following day.
How to buy
Scroll down to the delivery day that you want and then choose the item you want to purchase.
This assorted pack of mouthwatering charcuterie includes 4 x 125g free range pork salamis — in fennel, classic, piccante and London chorizo; and 2 x our 100g packs of sliced coppa (pork collar), delicious on pizza, in salads, or simply on bread. These awardwinning products are great as an appetiser with a glass of wine or beer in the evening; or as daytime snacks.
This collection includes five of our most popular products — one 300g nduja, the spicy spreading salami for pizza toppings, pasta sauces or simply spread on bread; 3 free range pork 125g ~ 5oz salamis: our London chorizo, fennel, and classic (garlic and pepper) salamis; and a 100g pack of sliced coppa, the whole muscle pork product delicious sliced on pizza, in salads, or on bread.
This bumper pack of delicious charcuterie includes 1 x large free range pork slicing salami (600g) — a classic garlic and pepper; 4 x our popular 125g free range pork salamis in the fennel, classic, piccante and London chorizo; 2 x 100g packs of sliced coppa (pork muscle product); and 1 x our incredible spicy spreading salami ndjua giving heat and flavour to sauces, pizza or simply spread on bread. These are all delicious as an appetiser with a glass of wine or beer, as snacks, or as key ingredients in a range of sauces.
Terms and Conditions
I want you to be happy. If you have any issues with our product please give us a call.